Wednesday, May 23, 2012

The Perfect Marriage: Avocado and Goat Cheese

I've officially overdosed on ham sandwiches.  These are the ingredients for my new favorite springtime lunch:

That's right, kids, you just need three ingredients: an avocado; goat cheese; and one or two slices of crusty bread.

Lightly toast your bread.  While the bread toasts, mash together half an avocado and a couple tablespoons of goat cheese.

Avocados = delicious.  Goat cheese = delicious. 

Avocados + Goat Cheese = So Insanely Delicious, Fireworks Will Explode In Your Mouth And You Will Do Backflips, Even If You've Never Taken A Gymnastics Class In Your Life

Admire your handiwork.  Then spread the Avocado Goat Cheese Amazingness on your lightly toasted baguette and voila, you have a delicious springtime lunch:

If you are feeling fancy, you could add a sprinkle of salt or some tomato slices. 

Warning: put the goat cheese and any remaining avocado back in the fridge before you start eating.  Otherwise, you will be sorely tempted to finish the entire avocado in one sitting.  Not that I'm talking from personal experience (blush).